**WE WILL BE CLOSED COMPLETELY FROM 12/29 THROUGH 1/5 FOR A FULL STAFF POST-HOLIDAY REST BREAK*** A minimum of 5 full days notice is required for whole cakes. Cake order pickups are available Wednesday through Saturday and our bakery is only open for walk-ins on Fridays & Saturdays. Thanks loves!***

Dead Velvet Cup-Cake

Regular price $6.50 Sale

One 16oz cup filled with our scratch baked red velvet cake crumbs, topped with cream cheese frosting and red "blood" icing drizzle.

100% vegan! Contains wheat & soy. Store in the fridge and eat at room temp for best taste.

If kept refrigerated, our cup-cakes will stay fresh for 4-5 days and they also freeze great for up to 2 months!